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	<title>ChinaCSR.com &#187; Centre for Food Safety</title>
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		<title>Hong Kong Govt Recalls Contaminated Taiwanese Beverage</title>
		<link>http://www.chinacsr.com/en/2011/05/31/8281-hong-kong-govt-recalls-contaminated-taiwanese-beverage/</link>
		<comments>http://www.chinacsr.com/en/2011/05/31/8281-hong-kong-govt-recalls-contaminated-taiwanese-beverage/#comments</comments>
		<pubDate>Mon, 30 May 2011 22:34:47 +0000</pubDate>
		<dc:creator>Editor</dc:creator>
				<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Law & Order]]></category>
		<category><![CDATA[beverage]]></category>
		<category><![CDATA[Centre for Food Safety]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[hong kong]]></category>
		<category><![CDATA[product recall]]></category>
		<category><![CDATA[recall]]></category>
		<category><![CDATA[Taiwan]]></category>

		<guid isPermaLink="false">http://www.chinacsr.com/en/?p=8281</guid>
		<description><![CDATA[A product recall and government announcement has pushed Hong Kong residents to stop drinking a Taiwanese product suspected of contamination. Hong Kong's Centre for Food Safety has urged the public not to consume three kinds of energy drinks produced in Taiwan which might have been contaminated with Di(2-ethylhexyl) phthalate/Bis(2-ethylhexyl) phthalate (DEHP). A spokesman for the [...]]]></description>
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		<title>Mooncakes Safe To Eat Says Hong Kong Center For Food Safety</title>
		<link>http://www.chinacsr.com/en/2008/09/05/3036-mooncakes-safe-to-eat-says-hong-kong-center-for-food-safety/</link>
		<comments>http://www.chinacsr.com/en/2008/09/05/3036-mooncakes-safe-to-eat-says-hong-kong-center-for-food-safety/#comments</comments>
		<pubDate>Thu, 04 Sep 2008 19:33:36 +0000</pubDate>
		<dc:creator>editor</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[antioxidants]]></category>
		<category><![CDATA[Centre for Food Safety]]></category>
		<category><![CDATA[CFS]]></category>
		<category><![CDATA[colouring matter]]></category>
		<category><![CDATA[hong kong]]></category>
		<category><![CDATA[mooncake]]></category>
		<category><![CDATA[preservatives]]></category>
		<category><![CDATA[salmonella]]></category>
		<category><![CDATA[staphylococcus aureus listeria monocytogenes]]></category>
		<category><![CDATA[sweeteners]]></category>

		<guid isPermaLink="false">http://www.chinacsr.com/en/?p=3036</guid>
		<description><![CDATA[The Hong Kong Center for Food Safety has announced the results of tests of 250 mooncake samples under its latest seasonal food surveillance program, with all samples passing the chemical and microbiological tests. The CFS collected various types of mooncake samples, including traditional, snowy and ice-cream mooncakes, from retail outlets and food factories. The chemical [...]]]></description>
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		<title>British Poultry Bound For Hong Kong</title>
		<link>http://www.chinacsr.com/en/2008/07/15/2501-british-poultry-bound-for-hong-kong/</link>
		<comments>http://www.chinacsr.com/en/2008/07/15/2501-british-poultry-bound-for-hong-kong/#comments</comments>
		<pubDate>Mon, 14 Jul 2008 17:04:20 +0000</pubDate>
		<dc:creator>Editor</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Britain]]></category>
		<category><![CDATA[Centre for Food Safety]]></category>
		<category><![CDATA[CFS]]></category>
		<category><![CDATA[hong kong]]></category>
		<category><![CDATA[import]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Norfolk]]></category>
		<category><![CDATA[Oxfordshire]]></category>
		<category><![CDATA[poultry]]></category>
		<category><![CDATA[safety]]></category>
		<category><![CDATA[uffolk]]></category>
		<category><![CDATA[United Kingdom]]></category>
		<category><![CDATA[Warwickshire]]></category>

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		<description><![CDATA[Hong Kong's Centre for Food Safety issued a statement that the processing of applications for importing poultry meat and poultry products from most parts of the United Kingdom would resume with immediate effect. CFS suspended processing of applications following confirmation of highly pathogenic avian influenza H7 cases on poultry farms in Oxfordshire in June 2008. [...]]]></description>
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		<title>Hong Kong Unveils Voluntary Food Registration Scheme</title>
		<link>http://www.chinacsr.com/en/2008/07/03/2483-hong-kong-unveils-voluntary-food-registration-scheme/</link>
		<comments>http://www.chinacsr.com/en/2008/07/03/2483-hong-kong-unveils-voluntary-food-registration-scheme/#comments</comments>
		<pubDate>Wed, 02 Jul 2008 17:39:00 +0000</pubDate>
		<dc:creator>Editor</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Centre for Food Safety]]></category>
		<category><![CDATA[condiments]]></category>
		<category><![CDATA[distributor]]></category>
		<category><![CDATA[fats]]></category>
		<category><![CDATA[grain products]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[hong kong]]></category>
		<category><![CDATA[importer]]></category>
		<category><![CDATA[oils]]></category>
		<category><![CDATA[retail]]></category>
		<category><![CDATA[salts]]></category>
		<category><![CDATA[spices]]></category>

		<guid isPermaLink="false">http://www.chinacsr.com/?p=2483</guid>
		<description><![CDATA[Hong Kong's Centre for Food Safety launched a pre-statutory voluntary registration scheme on July 1 for importers and distributors of cereal and grain products, herbs, spices, fats, oils, salts, condiments and sauces. "The Government is planning to introduce a food safety bill, which will require local food importers and distributors to register with the CFS [...]]]></description>
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		<title>Second Food Safety Report Issued In Hong Kong</title>
		<link>http://www.chinacsr.com/en/2008/06/02/2396-second-food-safety-report-issued-in-hong-kong/</link>
		<comments>http://www.chinacsr.com/en/2008/06/02/2396-second-food-safety-report-issued-in-hong-kong/#comments</comments>
		<pubDate>Sun, 01 Jun 2008 19:30:20 +0000</pubDate>
		<dc:creator>Editor</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Centre for Food Safety]]></category>
		<category><![CDATA[chemical]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[hong kong]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[report]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[turbot]]></category>
		<category><![CDATA[vegetable]]></category>

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		<description><![CDATA[Hong Kong's Centre for Food Safety has released "Food Safety Report for 2008", which is its second report for 2008 and includes results for March and April. Announcing the results at a press conference, Assistant Director for Food Surveillance and Control of the CFS, Dr. Miranda SY Lee, said about 8,400 food samples were tested. [...]]]></description>
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